Cannoli
Is a classic Italian pastry that's a delightful marriage of crisp and creamy.
Originally from Sicily is a tube shaped pastry shell typically filled with sweet Ricotta-based cream.
Valentina's Tiramisu
Another classic reimagined at Pistackio!
Picture delicate Ladyfingers soaked in espresso and marsala and velvety layers of mascarpone cream, dusted with a hint of cocoa powder.
Panna Cotta
An Italian delicacy...
it literally translates to "cooked cream" but is so much more!
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